July 23rd — Chef Ajesh DeshpandeJuly 23 2021 | 7:00 PM - 10:00 PM
What: A seasonal, contemporary American tasting menu with wine pairing
Where: Resident Downtown Manhattan (address to be emailed 36 hours prior to the event)
About Chef Ajesh Deshpande: Ajesh was originally planning on a career in law, but fell in love with the food world and never looked back. He has cooked at Eleven Madison Park, which won World’s Best Restaurant in 2017, and was previously a sous chef at the 2 Michelin-Starred eatery, Gabriel Kreuther and The Baccarat Hotel.
The Fine Print: To maintain social distancing and COVID-compliance, we require that all parties book for 2-10 guests. If you'd prefer to sit outdoors or to join an existing party, please email us at firstname.lastname@example.org and we'll do our best to accommodate you.
If you have any severe food allergies or dietary restrictions, kindly let us know at least three days in advance. Due to the nature of our events, requests after this period cannot be guaranteed.