July 24th — Chef Ian BenitesJuly 24 2021 | 7:00 PM - 10:00 PM
What: A Peruvian-inspired menu with wine pairing
Where: Resident Downtown Manhattan (address to be emailed 36 hours prior to the event)
About Chef Ian Benites: Ian was born in Lima, Peru, but his path to becoming a chef began in his childhood home of Washington, DC. During his time cooking in Washington, he worked everywhere from a mom-and-pop pizzeria to the tasting-menu-only Komi (1 Michelin Star). He moved to New York City in 2014, joined the team at Marea (2 Michelin Stars), and has since held senior positions at Prospect Restaurant, and Gramercy Tavern (1 Michelin Star).
The Fine Print: To maintain social distancing and COVID-compliance, we require that all parties book for 2-10 guests. If you'd prefer to sit outdoors or to join an existing party, please email us at email@example.com and we'll do our best to accommodate you.
If you have any severe food allergies or dietary restrictions, kindly let us know at least three days in advance. Due to the nature of our events, requests after this period cannot be guaranteed.