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Chef Maddie Dudek

 

Originally from Northampton, Massachusetts, Chef Maddie Dudek spent six years as a New York public school teacher before following her dreams to become a chef. After graduating from the International Culinary Center in SoHo, she landed a prestigious position in the kitchen at Gramercy Tavern (1 Michelin star). She recently started her own company called A Plate of Mind, which marries her two passions - teaching and cooking - by offering culinary lessons to children of all ages and backgrounds.