SUNSET & SPRITZ: A COASTAL DINNER WITH
A special event in partnership with Ghia! Join us for a coastal Italian summer menu, each course paired with a Ghia beverage.
CHEF JOSHUA WHITE’S
TASTING MENU:
Gambero Rosso
Red Prawns, Day-Boat Scallops, Lime & Cilantro
Pairing: Ghia Original
Fritella Siciliana
Late Spring Legumes, Artichokes, Pea Leaf Pesto & Toasty Focaccia
Pairing: Ghia Lime & Salt
Fiori di Zucca
Soft Shell Crab, Gold Bar Squash & Brown Butter Squash Blossoms
Pairing: Ghia Ginger
Coniglio e Fagioli
Braised Rabbit, Golden Tomatoes, Cranberry Beans & Corn
Pairing: Ghia Sumac & Chili
Zabaglione
Jasmine Cream, Strawberry Meringue & Harry’s Berries
Pairing: Ghia Berry Spritz
Chef Joshua White, a Virginia native, honed their passion for Coastal Southern flavors spending time in Miami, New Orleans, and NYC. They have experience at Nix (⭐), 701 West (⭐⭐) Compère Lapin, and Upland.
