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Friday, September 18, 2026 at Brooklyn Point

  • Brooklyn Point 138 Willoughby Street Brooklyn, NY, 11201 United States (map)

TICKETS: $195

(includes 5 courses, each with a beverage pairing)

Get Tickets

CHEF DOUGLAS COX

Chef Doug has perfected the art of elevated comfort food, blending his Midwestern roots with fine-dining expertise from Michelin-starred restaurants Per Se (★★★) and Band of Bohemia (★) in Chicago.

Learn more about Chef Douglas Cox here.

TASTING MENU

Menu coming soon, stay tuned…

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