DINE AT THE CHEF’S TABLE

Indulge in an unforgettable culinary journey with Resident! Step into the world of quiet luxury and join us for tasting menu experiences in opulent apartments, state-of-the-art demonstration kitchens, and exclusive members-only clubs across vibrant NYC.

We blend the refined elegance of Michelin-starred dining with the lively atmosphere of a dinner party, creating an unparalleled experience for new food lovers and connoisseurs alike.

Our expert chefs, hailing from institutions like Atomix, Blue Hill, Eleven Madison Park, Le Bernardin, Per Se, and more, will whisk you and your intimate group away on a bespoke culinary adventure. Prepare to savor unique bites and delights that tantalize your taste buds like never before.

Discover our upcoming events below and reserve your seat below!

  • SOLD OUT | SATURDAY, APRIL 27 | FIDI

    Chef Owen L’Aquila of Marea, Daniel (★★), and Carbone.

  • WEDNESDAY, MAY 1 | LOWER EAST SIDE

    Resident Presents: Our Annual Asian American and Pacific Islander Heritage Month Series

    Chef Will Ono of Azmurendi (★★★), Noma (★★★), Relae (★), and The Clocktower (★).

  • SOLD OUT | THURSDAY, MAY 2 | FIDI

    Resident x Rethink Food guided tequila tasting with Flecha Azul Tequila.

    Chef Jeffrey Nunez of Marta, Momofuku Nishi, Oxalis (★), and Momofuku Noodle Bar.

  • SATURDAY, MAY 4 | FIDI

    Resident Presents: Our Annual Asian American and Pacific Islander Heritage Month Series

    Chef Denise Zeng of Crown Shy (★), Torrisi (★), and Centurion.

  • SOLD OUT | THURSDAY, MAY 9 | DOWNTOWN BROOKLYN

    Resident Presents: Our Annual Asian American and Pacific Islander Heritage Month Series

    Chef Yeongsoo Lee of Jungsik (★★), Eleven Madison Park (★★★), Coi (★★★), Chef’s Table at Brooklyn Fare (★★★) and Joomak Banjum (★).

  • FRIDAY, MAY 10 | CHELSEA

    Resident Presents: Our Annual Asian American and Pacific Islander Heritage Month Series

    Chef Wing Villarias of Maketto (Michelin Bib Gourmand), Bibiana, Cusbah, and Balangay.

  • SATURDAY, MAY 11 | CHELSEA

    Resident Presents: Our Annual Asian American and Pacific Islander Heritage Month Series

    Chef Wing Villarias of Maketto (Michelin Bib Gourmand), Bibiana, Cusbah, and Balangay.

  • SUNDAY, MAY 12 | LOWER EAST SIDE

    Resident Presents: A Mother’s Day Brunch, featuring elevated brunch classics, a mimosa bar, beer, and wine

    Chef Camila Rinaldi of Estela (★), Olmsted, Manhatta, and Marea.

    *Guests under 21 are welcome.

  • WEDNESDAY, MAY 15 | MIDTOWN WEST

    Chef Mark Garcia of Eleven Madison Park (★★★), Spoon & Stable (James Beard Winner), and Five Acres.

  • THURSDAY, MAY 16 | MIDTOWN WEST

    Chef Mark Garcia of Eleven Madison Park (★★★), Spoon & Stable (James Beard Winner), and Five Acres.

  • FRIDAY, MAY 17 | CHELSEA

    Resident Presents: Our Higher Dimension Series, featuring a THC-infused tasting menu and mocktails

    Chef David Goldman of Aska (★★) and Marea.

  • FRIDAY, MAY 17 | FIDI

    Chef Mackenzie Milone of Daniel (★★) and Gramercy Tavern (★).

  • SATURDAY, MAY 18 | FIDI

    Chef Mackenzie Milone of Daniel (★★) and Gramercy Tavern (★).

  • WEDNESDAY, JUNE 5 | LOWER EAST SIDE

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Maria Barriga of Alinea (★★★), Noma (★★★), Mugaritz (★★), and Oxalis (★).

  • THURSDAY, JUNE 6 | LOWER EAST SIDE

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Maria Barriga of Alinea (★★★), Noma (★★★), Mugaritz (★★), and Oxalis (★).

  • FRIDAY, JUNE 7 | FIDI

    Chef Martel Stone of Kith/Kin (James Beard Winner) and Rich Table (★).

  • SATURDAY, JUNE 8 | FIDI

    Chef Martel Stone of Kith/Kin (James Beard Winner) and Rich Table (★).

  • WEDNESDAY, JUNE 12 | DOWNTOWN BROOKLYN

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Lane Karns of Blue Hill at Stone Barns (★★), The NoMad (★), and Oxalis (★).

  • THURSDAY, JUNE 13 | DOWNTOWN BROOKLYN

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Lane Karns of Blue Hill at Stone Barns (★★), The NoMad (★), and Oxalis (★).

  • FRIDAY, JUNE 14 | CHELSEA

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Jeffrey Nunez of Marta, Momofuku Nishi, Oxalis (★), and Momofuku Noodle Bar.

  • SATURDAY, JUNE 15 | CHELSEA

    Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Oxalis

    Chef Jeffrey Nunez of Marta, Momofuku Nishi, Oxalis (★), and Momofuku Noodle Bar.

  • THURSDAY, JUNE 20 | MIDTOWN WEST

    Resident Presents: Our Annual Pride Month Series

    Chef Jacob Nguyen of Di An Di, Eleven Madison Park (★★★), HAGS (James Beard Semifinalist), and Oxalis (★).

  • FRIDAY, JUNE 21 | MIDTOWN WEST

    Resident Presents: Our Annual Pride Month Series

    Chef Jacob Nguyen of Di An Di, Eleven Madison Park (★★★), HAGS (James Beard Semifinalist), and Oxalis (★).

  • FRIDAY, JUNE 28 | DOWNTOWN BROOKLYN

    Resident Presents: Our Annual Pride Month Series

    Chef David Goldman of Aska (★★) and Marea.

  • SATURDAY, JUNE 29 | DOWNTOWN BROOKLYN

    Resident Presents: Our Annual Pride Month Series

    Chef David Goldman of Aska (★★) and Marea.